NAMIBIA – Namibia is evaluating the approval of genetically modified (GMO) maize through an environmental assessment at farm Heidelberg-Sued in the Oshikoto Region.
This initiative marks a significant shift for a country that has traditionally focused on organic and sustainable farming practices.
Chrispin Matongela, the Deputy Director of Public Relations at the Ministry of Agriculture, Water, and Land Reform, highlighted that while Namibia has yet to adopt GMO cultivation, the ongoing assessment will provide valuable insights.
This cautious approach ensures that any decision to increase GMO food production, particularly in response to challenges such as drought, is based on solid evidence and risk assessments.
Heidelberg 291 CC has commissioned Geo Pollution Technologies (Pty) Ltd. to conduct a comprehensive environmental assessment.
This assessment aims to evaluate the potential impact of transitioning from traditional maize to genetically modified strains resistant to insects and herbicides. It covers all facets of the agricultural process, from seed transport and storage to crop management and market distribution.
Farm Heidelberg-Sued currently operates 50 hectares of irrigated land using center-pivot systems. Water for irrigation is sourced from registered boreholes. The farm’s main crop is maize, and the proposed switch to GM maize aims to enhance crop resilience and productivity.
Implications for animal feed
The potential introduction of GMO maize has significant implications for the animal feed industry in Namibia. Maize is a primary component of many animal feeds, and the adoption of genetically modified strains could improve feed quality and availability.
With its enhanced resistance to pests and herbicides, GMO maize could result in higher yields and more consistent supply, directly benefiting livestock farmers who rely on maize as a staple in their feed rations.
Higher productivity and resilience in maize crops could translate to more stable feed prices and increased availability of high-quality feed ingredients.
This, in turn, could improve livestock health and growth rates, contributing to the overall efficiency and sustainability of animal farming in Namibia.
The switch to GM maize could also mitigate some of the challenges of climate change and erratic weather patterns, ensuring a more reliable feed supply for the livestock sector.
Regulatory framework and safety measures
Namibia’s approach to GMOs is governed by the Biosafety Act of 2006, which regulates the import, use, and cultivation of GMOs to protect human health and the environment.
Matongela emphasizes the importance of thorough research and environmental impact assessments, which are crucial to understanding GMO cultivation’s potential risks and benefits.
Public participation in the assessment process was initiated on June 21. The National Biosafety Council oversees the approval of GMO imports, ensuring they meet stringent safety standards.
Namibia’s current labeling criteria for GM food and feed is set at 0.9 percent, allowing consumers and farmers to make informed choices.
The Namibia Commission on Research and Technology, responsible for the Biosafety Act, plays a pivotal role in this evaluation process. Last year, the National Commission on Research, Science, and Technology (NCRST) received 69 applications to market genetically modified products.
Though they are still underway, these applications underscore the growing interest in GMOs and the need for rigorous testing and regulation to ensure consumer safety.
Sign up to receive our email newsletters with the latest news updates and insights from Africa and the World HERE.
